Articles

1. Work Safety Culture to Fertilizer Bagging Workers. --Qurratul A'yun Az-Zahra, Hanifa Maher Denny, Yuliani Setyaningsih
2. Analysis of Implementation of the Concept of Quality Tourism Development Tourism in the Framework of Supporting Marketing Tourism Village. --Edriana Pangestuti, Supriono Supriono, Aniesa Bafadal, Nabiila Rahayu Fithriyah
3. Analysis of Identifying Company Operational System Development Utilizing the Quality Function Deployment. --Evan Nugraha, Rini Mulyani Sari, Volkhonova Mariya Igorevna
4. How Do Social Media Marketing and Brand Equity Drive Consumer Purchasing Decisions in the Food Industry?. --Agustinus Dedy Handrimurtjahjo, Corinne Verencia, Siti Salwa
5. Sustainable Tourism Practices and Strategies in Living Museum Management: A Meta-Synthesis Systematic Review. --Tjokorda Gde Agung Wijaya Kesuma Suryawan, Gede Sri Darma, Agus Fredy Maradona
6. Improving Employee Performance Through Work-Life Balance: a Study on the Mediation of Job Satisfaction and Work Stress at Pln Aceh Province. --Sri Gustina Pane
7. Determinants of Employee Performance: The Role of Gender as a Moderator. --Rini Juni Astuti, Aldanti Aulia Nurmalasari, Setiyawan Bin Gunardi
8. Sustainable Tourism Development Through Social Empowerment. --Fitriaty Fitriaty, Sry Rosita, Andang Fazri, Muhammad Haris Saputra
9. “Ono rego ono rupo”: Empirical Investigation of Intention to Purchase in Javanese Philosophy. --R. Adjeng Mariana-F, Ahmad Johan, Rizky Ferari Oktavian, Aghnia Krishti
10. The Benefits and Challenges of Solar Photovoltaic (PV) Business in Pertamina’s Gasoline Station: Focused on Energy Transition, Sustainability & Green Investment. --Andi Hendra Paluseri, Thomas S. Kaihatu, Timotius Febry Christian
11. The Influence of Covid-19 on Business Sustainability with Corporate Action as a Moderation Variable. --Hasim As'ari, Tutut Dewi Astuti, Abin Suarsa
12. The Influence of Green Marketing Strategy on Customer Loyalty with Mediation Role of Brand Image. --Adi Nurmahdi, Ma Theresa Bringas Nardo, Nur Aktif Budiono
13. Analysis of QRIS Payment System and Financial Literacy on Consumptive Behavior Among Students. --Efriyanto Efriyanto, Nurcahyani Nurcahyani, Harnovinsah Harnovinsah, Erwin Permana, Mukhamad Zulianto
14. Enhancing Employee Commitment through Flexible Working Arrangements and Sustainable H.R. Practices in Indonesian Startups. --Rina Rina, Indira Basalamah, Akmal Abdullah
15. The Influence of Imported Orange Attributes on Purchase Decision in the Largest Local Orange Production Area in Indonesia. --Aditya Willy Ramadhan, Budi Setiawan, Edi Dwi Cahyono, Adi Indra Permana
16. The Effect of Belief, Halal Certification, and Food Safety on the Decision to Purchase Halal Food Products. --Jihan Salwaa Aqiilah Manurung, Riyanti Isaskar, Anisa Aprilia, Destyana Ellingga Pratiwi
17. The Role of Employee Regrouping and Expertise Outsourcing as Intervening Variables in the Relationship of the Crisis Period: Lessons Learned from the Suralaya Power Generation Unit. --Irwan Idrus, Bambang Dwi Suseno, Leistar Adiguna, Solida Firjatullah, Chintara Sukapatanaa
18. The Promotion Strategy for Virgin Coconut Oil Products in The Pangsan Ayu Group, Petang District, Badung District. --I Gusti Ayu Widari Upadani, Evi Triandini, Ni Luh Putri Srinadi, Gusti Ngurah Aditya Krisnawan, Kadek Surya Saputra
19. Bibliometric Insight into Financial Sustainability Publication Trends. --Ketut Tanti Kustina, Ketut Tanti Kustina, I Gusti Bagus Wiksuana, Ni Luh Wiagustini, Henny Rahyuda
20. The Effect of Green Motivation and Green Creativity on Performance: The Mediating Role of Green Innovation. --Anastasia Riani Suprapti, Intan Novela Qurrotul Aini, Mugi Harsono, Rakotoarisoa Maminiaina