1. Improving communication and increasing adoption of innovations in the beef industry. -- Hayley Moreland, Paul Hyland.
2. Meat market reaction towards mass media and science communication on Bovine Spongiform Encephalopathy. -- Fabiano Nunes Vaz, Homero Dewes, Antônio Domingos Padula, Edson Talamini.
3. Public anxiety, trust, and the role of mediators in communicating risk of exposure to low dose radiation after the Fukushima Daiichi Nuclear Plant explosion. -- Saho Tateno, Hiromi M. Yokoyama.